20x16cm FormatThe SpecialRoman Pinsa Classic Pinsa White BaseWheat flour, rice flour, soya flour, dried wheat sour dough, water, salt, extra virgin olive oil, dried brewer’s yeast. Red BaseWheat flour 0, rice flour, soya flour, dried wheat sour dough, water, salt, extra virgin olive oil, dried brewer’s yeast, Peeled Tomatoes. 4 CheesesWheat flour 0, rice flour, soya flour, dried wheat sour dough, water, salt, extra virgin olive oil, dried yeast, Grana, smoked Provola, Edamer. Meat Pinsa Vegetable Pinsa HamWheat flour, rice flour, soya flour, dried wheat sour dough, water, salt, extra virgin olive oil, dried yeast, mozzarella (salt milk, rennet, lactic ferments). Baked ham. CapricciosaWheat flour, rice flour, soya flour, dried wheat sour dough, water, salt, extra virgin olive oil, dried yeast, mozzarella (salt milk, rennet, lactic ferments). Cooked ham, mushrooms. PotatoesWheat flour, rice flour, soya flour, dried wheat sour dough, water, salt, extra virgin olive oil, dried yeast, mozzarella (salt milk, rennet, lactic ferments). Potatoes. Ricotta and SpinachWheat flour, rice flour, soya flour, dried wheat sour dough, water, salt, extra virgin olive oil, dried yeast, mozzarella (salt milk, rennet, lactic ferments). Spinach in leaf, Ricotta.